Place the Greek yogurt in a deep bowl.Combine bananas, blueberries, and raspberries
in the yogurt bowl, and stir gently to coat.
Line a parchment paper baking sheet and place each piece of fruit individually
on the baking tray. Install the baking tray in the freezer for 25 minutes or until
completely frozen. Peel the frozen fruit from the parchment paper and transfer
to the store a resealable freezer until the time to eat
These crammed snacks yogurt are super easy to make!
All you need is:
Mini muffin and liner mold
Cereals, nuts or granola
Fruits-like banana slices and berries